Sweet Marie's Hawaii Inc.  

Chef Marie Cassel of Sweet Marie's Hawai`i, Inc. Restaurant & Bakery invites all

chefs, food and beverage managers, concierges and the public to a series of

educational workshops and cooking classes. First up is a workshop covering

the basics about celiac sprue,  gluten and most important, the severity of cross

contamination.  The workshop will be held at Sweet Marie's Hawai`i, Inc.

Restaurant & Bakery, located at 3-3204 Kuhio Hwy., Ste. 101, in Lihu`e, on

 Sunday, August 5, from 2 p.m. to 3:30 p.m. To register by credit card, call

808-823-0227; or drop off payment of $75 per person at the restaurant by

July 30; $85 for late registration. For information, email

sweetmaries@hawaiian.net.

Make Chocolate with Koa Kahili of GardenIslandChocolate.com

Learn to make chocolate with Koa Kahili on Sunday, August 19 at Sweet Marie’s

Hawai`i, Inc. Restaurant & Bakery from 1 p.m. to 3 p.m.  The fee is $49.99 per

person; $59.99 after August 15. To register, drop payment off at Sweet Marie’s

Hawai`i located at 3-3204 Kuhio Hwy,. Ste. 101. Or pay via credit card on the

phone at 808-823-0227. For information, call 808-634-6812 or 808-635-8229;

email sweetmaries@hawaiian.net or koa@gardenislandchocolate.com; or visit

online at gardenislandchocolate.com.

Sweet Marie's Hawai`i, Inc. invites families and children to join in for a fun time

at Sweet Marie's Hawai`i, Inc. Restaurant & Bakery in Lihu`e on Sunday

September 9 from noon to 3 p.m. Enjoy freshly made pizza and  fruit-ade by

 Chef Marie Cassel; decorate your own cupcake, listen to Mark Jeffers of

Storybook Theatre of Hawai`i read his new book The Eye of the Lion and get a

personal autographed copy, meet  the "Mime Janet" and have fun making new

friends. For information and to register by phone with a credit card, call

808-823-0227; or drop payment of $12 per person at Sweet Marie's Hawai`i at

3-3204 Kuhio Highway in Lihu`e by September 7. Late registration/$17.  Visit

sweetmarieshawaii.com